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Mays Culinaire
SPICES
Each spice blend is designed to elevate and compliment the flavor profile of the protein and seasonal vegetable that mother nature provides. Regardless of the bounty that is given, humbly say thank you.
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How to Use our Spices
Experience another world of flavor with the artistic custom blends of Mays Culinaire spices. Our spice blends are designed to be rubbed and coated all over your favorite proteins and vegetables. So, roll up your sleeves and dive in!
PREP
Rub a thin layer of high quality oil all over your favorite protein or vegetable.
APPLY
Apply a generous amount of a Mays Culinaire spice to the protein or vegetable.
RUB
Rub the spices all over, coating all sides of the protein or vegetable.
COOK!
Cook as desired! These spices work well over high heat and with barbecue grills.
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